Journal of Food: Microbiología, seguridad e higiene
Acceso abierto

abstracto

Descripción de los efectos del azúcar en la salud

Shubham Dhakal

Sugar has long been a staple in our diets, providing the sweet taste that many of us crave. However, concerns about its health implications have grown, leading to a rise in the use of artificial sweeteners as alternatives. This article explores the health implications of sugar and artificial sweeteners, highlighting what scientific research says about their impact on health.